Ditapis dengan
Biochemical Engineering : Principles And Concepts
This book introduces in a clear and concise manner the basic concepts and principles of biochemical engineering.
- Edisi
- --
- ISBN/ISSN
- 81-203-2975-9
- Deskripsi Fisik
- 280 Hlm
- Judul Seri
- -
- No. Panggil
- 574.192 INA b
Chemical Engineering:(Solutions to the problmes in Volume 11) Volume.4 Ed.2
This Book is Unit and dimensions, heat transfer, mass transfer.
- Edisi
- -
- ISBN/ISSN
- 0-08-042082-6
- Deskripsi Fisik
- 264 hlm
- Judul Seri
- -
- No. Panggil
- R 660 COU c V.4
Chemical Reaction Engineering Second Edition
this book is that Engineering activity concerned with the exploitation of chemical reaction on a commercial scale.
- Edisi
- -
- ISBN/ISSN
- 0-471-53019-0
- Deskripsi Fisik
- 578
- Judul Seri
- -
- No. Panggil
- 660.299 LEV c
Chemical Engineering: Fluid Flow, Heat Transfer and Mass Transfer Volume.1 Ed.3
it is important for designer always to have in their minds the need for reliability and safety.
- Edisi
- -
- ISBN/ISSN
- 0-07-020614-X
- Deskripsi Fisik
- 449 hlm
- Judul Seri
- -
- No. Panggil
- R 660.2 COU c V.1
Introductory Chemical Engineering Thermodynamics
This book begins by introducing energy and entropy balances that are the heart of processing engineering calculations.
- Edisi
- -
- ISBN/ISSN
- 0-13-011386-7
- Deskripsi Fisik
- 660 hlm
- Judul Seri
- -
- No. Panggil
- 660.296 9 ELL i
Introduction to Chemical Engineering Thermodynamics Fourth Edition
This is present basic definitions and a development of the fist law as it applies to nonflow and simple steady flow processes.
- Edisi
- -
- ISBN/ISSN
- 0-07-058703-5
- Deskripsi Fisik
- 698 hlm
- Judul Seri
- -
- No. Panggil
- 660.296 9 SMI i
Unit Operation Of Chemical Engineering Ed.7
Book Unit Operation Of Chemical Enginering Seventh Editation, this book Explain about is intrudiction, fluid mechanis, heat transfer and its applications, mass transfer and its applications, operation particulate solids.
- Edisi
- -
- ISBN/ISSN
- 007-124710-6
- Deskripsi Fisik
- xxv., 1140 hlm., 21 cm
- Judul Seri
- -
- No. Panggil
- 660.282 MCC u
Unit Operations
The unit operations are grouped to similarities in action or in methods of calculation and presented in sequence according too increasing difficulty.
- Edisi
- -
- ISBN/ISSN
- -
- Deskripsi Fisik
- 611 hlm
- Judul Seri
- -
- No. Panggil
- 660.28 BRO u
Unit Operation of Chemical Engineering Sixth Edition
This sixth edition of Unit Operations of chemical Engineering has been extensively revised and updated with much new material and considerable condensation of some sections.
- Edisi
- 6
- ISBN/ISSN
- 0-07-039366-4
- Deskripsi Fisik
- 1114 hlm
- Judul Seri
- -
- No. Panggil
- 660.284 2 MCC u
Fundamentals Of Food Process Engineering
Fundamentals Of Food Process Engineering was written with the above educational objectives in mind. It was written primarily for students majoring in food science.
- Edisi
- --
- ISBN/ISSN
- 0-87055-338-0
- Deskripsi Fisik
- 409 Hlm
- Judul Seri
- -
- No. Panggil
- 664 Tol f
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